- ossoloᵹia (da): cuisine, food studies and food science.
- ipotɛma (ᵹa): a thing aimed at becoming another thing.
- cibo (ᵹa): food.
- vitto (ca): starchy food.
- pane (ma): bread.
- sàpido: savoury, umami.
- sàpido (spra): savouriness, umami.
- ossɔnjo (ca): opsony, savoury food.
- verdura (sa): vegetable.
- peperone (va): bell pepper.
- brɔdo (ca): broth.
- dolcezza (ca): sweet food.
- dolce (da): dessert.
- budino (da): custard.
- bevanda (ca): beverage.
- tiʃana (ba): herbal tea.
- sɔda (ba): soda (beverage).
- alkɔ̀liko (ba): alcoholic beverage.
- cervɔᵹa (kɔ): low-alcohol beverage.
- birra (kɔ): beer.
- vina (kɔ): wine.
- akkʋavita (kɔ): liquor.
- pikkante: pungent, piquant, spicy, hot.
- freskante: cooling.
- kondimento (da): seasoning.
- spɛzzja (ka): spice.
- peperoncino (spa): chili pepper.
- salsa (ka): sauce.
Il Vento d'Oriente 